Sometimes, I get on a kick and work as many variations on a theme as I can. I had a muffin kick a few years back. Now, it's popsicles.
Tonight's batch was particularly tasty. And SO simple. For two popsicles:
1 1/2 cups peach slices
1 1/2 cups pineapple chunks
1 tsp lemon juice
2 tbsp sweetener
Blend well. Freeze in popsicle molds. Enjoy.
I really had no good reason to combine peach and pineapple other than I had them both in my freezer. So I thawed them, hit them with the lemon juice to prevent browning, and blended them with Splenda (sugar would work the same, maybe even better). Yum, yum, yum.
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