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Tonight I bought some Deschutes' Inversion IPA (when I brought it home, my husband said, You went for the big stuff, huh? or something like that). It's super hoppy, which makes it perfect for this experiment. It's super bitter. I mean, it makes the sides of my tongue ache.
The funny thing is, this beer is a little bit fruity. Not a lot--but it's there. And then the hoppiness overwhelms. And the aftertaste! That's a lot of...flavor. But I found, as I drank it, that I could do it. I could handle it. It was an exercise of my bitter buds, but my face didn't crumple or anything like that. So now I think that, regardless of what kind of beer my friends serve at their parties, BBQs, etc, I can take it. Woot!
Have you tried dogfish beer? Its all A m a z i n g!
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www.babymine.net
I've seen it around, but I haven't tried it. I'll have to give it a go!
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